NV, Dry, 13%, 750ml
100% Chardonnay, 30 months lees aging, residual sugar of 8 g/l, 4.5 atm pressure.
Aromas of honey, red apple and peach. Palate is wonderfully leesy, with white gummy sweets and a wholesome back palate. Creamier and less sharp than other Blanc de Blanc wines.
6-8 °C. And wait for the wine to warm up to release its full bounty of aromas
Dishes such as salted vegetables, and cured ham. Suitable for sweet dishes such as crème brûlée and savoury soufflés.
Wine & Dessert Pairing with Homemade Tiramisu
A delicious Italian treat made with love with the freshest ingredients, mascarpone cream, kahlua.
With caffeine & alcohol
What you will get.
250ml of Home made tiramisu in a box, feeds one person.
As we need time to prepare the dessert, please allow 3-4 working days in advance.